Sabor is located just next door to the Port Lucaya Marketplace, at the Pelican Bay Hotel (which boasts being the “happiest hotel in Grand Bahama”). Executive Chef and owner, Emmanuel Smith, takes great pride in serving up a number of seasonal favourites that include an ever rotating selection of fresh seafood, wings, pastas, and more gourmet delights. See Full Story

Shark diving at UNEXSO, Grand Bahama Island 

Freeport, Grand Bahama Island, Bahamas, September 9, 2020….. The runaway success of The Discovery Channel’s “Shark Week” has led to a newfound love, respect, and admiration for these majestic creatures of the deep blue.  “Shark Week” has been described as “Discovery’s Super Bowl” since it brings in an expansive audience globally, and it is one of the highest-rated weeks for the Discovery Channel and for the industry. Now in its 32^nd edition, the season premiere “Tyson vs Jaws: Rumble on the Reef” garnered almost 2 Million US viewers, according to Nielsen ratings, and featured the boxer diving with sharks near Grand Bahama Island (GBI) in order to overcome his fears.

The resonant image of sharks stems from the man-eater portrayal that was perpetuated by the iconic movie “Jaws”. However, along with the advent of technology

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The Bahamas Prepares for Phase 3 of Tourism Readiness & Recovery Plan on October 15

NASSAU, Bahamas – September 7, 2020 – In a national address today, Monday, September 7, Minister of Tourism & Aviation Dionisio D’Aguilar announced additional details of the forward-looking recovery and reopening plan for The Islands of The Bahamas. D’Aguilar reiterated the Bahamas Ministry of Tourism’s commitment to revitalizing the country’s tourism industry while emphasizing that the health and wellbeing of citizens, residents and visitors of The Bahamas remain paramount.

Beginning October 15, The Bahamas will enter Phase 3 of the Tourism Readiness & Recovery Plan ahead of the busy holiday season, which will include the reopening of beaches and major hotels.  See Full Release